- Bacon (x2 rashers)

- Bread (x1 slice)

- Eggs (x2)

- Milk (x1 tbsp)

- Butter (1/2 tsp)

 

Now here’s a really posh breakfast to get your weekend off to a good start!  And best of all, it’s a piece of cake to make!

Firstly, place 2 rashers of bacon under a pre-heated grill and turn half way through cooking.

3-4 minutes before your bacon is ready, throw your Bread in the toaster, plate up the Salmon, and start on the Scrambled Egg.

Break the eggs into a pan, along with the butter and milk.  Stir the mixture constantly over a low heat until the egg scrambles.

Bring it all together and that’s it.  A perfect breakfast fit for a King!